Some of this variation is due to income differences to be sure (Hong Kong has 23 times th… The Act guarantees ... on the latest consumption expenditure of resident households in Singapore. Please contact us to get started with full access to dossiers, forecasts, studies and international data. Update, Insights into the world's most important technology markets, Advertising & Media Outlook In contrast, meat consumption fell by 3% in Japan. Learn more about how Statista can support your business. Chart and table showing historical data - Singapore Beef and Veal Meat Domestic Consumption by Year (1000 MT CWE) facts. page 1 Source: Euromonitor International A look at per capita meat, fish, and seafood consumption by market highlights just how wide this spectrum is, ranging from 11 kg per capita per year in India to over 144 in Hong Kong. Global meat consumption continues to rise and is projected according to the OECD-FAO’s 2013 Agricultural Outlook to increase by around 1.6 per cent a year from 2013 to 2022, down from 2.3 per cent in the previous decade. Food & Beverage Services Index, (2014 = 100), At Current Prices, Annual Ministry of Trade and Industry - Department of Statistics / 17 Nov 2017 The Food & Beverage Services Index (FSI) measures the short-term performance of food & beverage (F&B) services industries based on the sales records of F&B services establishments. (U.S. Department of Agriculture) #2. Interesting Singapore Supermarket Industry Statistics #1. Meat & meat products refer to products that contain more than 5% meat content, and include animal oil and fat. The food at our local markets mainly comes from overseas. A paid subscription is required for full access. Links between meat consumption … With little farming land, Singapore imports over 90% of the food consumed in the country. You need a Single Account for unlimited access. 317). Resources PDF (948KB) Excel … Statista. Prices and Price Indices Services Producer Price Indices, 2Q2020. Overview and forecasts on trending topics, Key figures and rankings about brands and companies, Consumer insights and preferences in various industries, Detailed information about political and social topics, All key figures about regions and countries, Everything you need to know about Consumer Goods, Identify market potentials of the digital future, Technology Market Outlook Australia is in third place, just 0.2 pounds of meat consumption per person behind the US average of 270.7 pounds per person. Data on pork, seafood and beef consumption show that there has been a significant drop in kilogram weight per capita consumption from 2004 to 2013 in Singapore (Agri-Food and Veterinary Authority of Singapore, 2013). You need at least a Single Account to use this feature. Carcass weight to retail weight conversion factors are: 0.7 for beef and veal, 0.78 for pigmeat, and 0.88 for both sheep meat and poultry meat. Corporate solution including all features. Please do not hesitate to contact me. In 2019, the population of Singapore consumed around four kilograms of beef per person. Processed Meat and Seafood in Singapore. Chart. This statistic is not included in your account. Title: 2019 Food Stats for SFA Website_Upload.xlsx Author: US2SSY1 Created Date: 6/18/2020 8:32:57 PM As a Premium user you get access to the detailed source references and background information about this statistic. June 18, 2020. This feature is limited to our corporate solutions. and over 1 Mio. In 2018, our local farms produce only a small amount of food that we eat in Singapore: 13% of all the vegetables; 9% of all the fish; The Singapore Energy Statistics (SES) is the Energy Market Authority (EMA)'s annual publication on energy statistics in Singapore. Overseas food establishments are required to apply for accreditation from SFA to export meat and meat products to Singapore. What we do know is that global meat consumption has increased rapidly over the past 50 years. 21 According to its production and trade statistics, China's per capita meat consumption, resulting from the food balance sheets, was 45 kg in 1997/99. Singapore Food & Beverage Reports: Our 2020 Singapore report include trends, statistics, opportunities, sales data, market share, segmentation projections on the Food & Beverage market. Between 1961 and 2002, meat consumption has seen a large increase virtually worldwide and a corresponding jump in its environmental impact. Imports of Meat & Meat Preparations in Singapore averaged 118.14 SGD Million from 2014 until 2020, reaching an all time high of 153.82 SGD Million in July of 2020 and a record low of 86.64 SGD Million in February of 2019. A paid subscription is required for full access. Please authenticate by going to "My account" → "Administration". "Per Capita Beef Consumption in Singapore from 2010 to 2019 (in Kilograms). Are you interested in testing our corporate solutions? Carcass weight to retail weight conversion factors are: 0.7 for beef and veal, 0.78 for pigmeat, and 0.88 for both sheep meat and poultry meat. As a Premium user you get access to background information and details about the release of this statistic. Do note that accreditation is required for all beef products regardless of percentage content. Directly accessible data for 170 industries from 50 countries It aims to provide readers with a comprehensive understanding of the Singapore energy landscape through a detailed coverage of various energy-related topics. Singapore: 71.1 Slovakia: 67.4: 60.4 ... Meat consumption per capita refers to the total meat retained for use in country per person per year. Register in seconds and access exclusive features. Food & Beverage Services Index, (2014 = 100), At Current Prices, Annual Ministry of Trade and Industry - Department of Statistics / 17 Nov 2017 The Food & Beverage Services Index (FSI) measures the short-term performance of food & beverage (F&B) services industries based on the sales records of F&B services establishments. Singapore Food Agency. This was the most-consumed type of meat in that year. This feature is limited to our corporate solutions. Chilled meat substitutes dominates overall meat substitutes in Singapore. The United States with the 4th-largest supplier of these goods, with an 8% market share valued at $872 million. Per capita beef consumption in Singapore from 2010 to 2019 (in kilograms) [Graph]. A steady stream ofinternational visitors and the propensity of local residents to eat outkeep the food service sector in Singapore vibrant. Singapore: Vodka Market and the Impact of COVID-19 on It in the Medium Term. Meat consumption is measured in thousand tonnes of carcass weight (except for poultry expressed as ready to cook weight) and in kilograms of retail weight per capita. Register in seconds and access exclusive features. “This will take place on the back of higher urbanisation rates, [economic growth, rising incomes] and growing wealth in emerging Asian … Meat consumption is measured in thousand tonnes of carcass weight (except for poultry expressed as ready to cook weight) and in kilograms of retail weight per capita. As a Premium user you get access to background information and details about the release of this statistic. Quick Analysis with our professional Research Service: Content Marketing & Information Design for your projects: Industry-specific and extensively researched technical data (partially from exclusive partnerships). June 18, 2020. Please create an employee account to be able to mark statistics as favorites. Revenue of the cosmetic industry in the U.S. Value of the leading 10 textile exporters worldwide, Vegetable oils: global consumption by oil type 2013/14 to 2019/2020, Cocoa bean production worldwide 2018/19 & 2019/20, by country, World coffee per capita consumption: major consumer countries, Cosmetics Industry in the U.S. - Statistics & Facts, Research expert covering Singapore, Indonesia and Malaysia, Profit from additional features with an Employee Account. Directly accessible data for 170 industries from 50 countries Resources PDF (738KB) Reference eBook of Statistics. Meat production today is nearly five times higher than in the early 1960s - … Access new updated reports and statistics for the Meat Industry in Singapore. Globally, pork … More recent FAO figures (2009) have taken the earlier discrepancy into account, resulting in a significantly lower 95.2 kg (210 lb) for Denmark (13th in the world). You can only download this statistic as a Premium user. Singapore - Consumption Revised estimate reveals softer GDP contraction in Q3. PDF (1MB) Reference Statistical Best Practices 2020. In 1969 the averages for annual meat consumption per capita in Canada. Statista. The ideal entry-level account for individual users. Conducted once in five … Health News -Singaporeans eat three to five times more meat and eggs than is environmentally sustainable, according to a new study published on … According to by Asia Research and Engagement’s (ARE) report ‘Charting Asia’s Protein Journey’ , meat and seafood consumption in Asia will rise 33% by 2030, and 78% from 2017 to 2050. “This will take place on the back of higher urbanisation rates, [economic growth, rising incomes] and growing wealth in emerging Asian countries,” said the report authors. Residents in Luxembourg eat the most meat per person on average, consuming over 300 pounds of meat per year. By 2010, this figure had gone up to 2,624. Then you can access your favorite statistics via the star in the header. Please do not hesitate to contact me. Nov 2020. Singapore Food Agency. A total of 62.33 kilograms (around 137 pounds) per year Update, Insights into the world's most important technology markets, Advertising & Media Outlook Rising incomes are a major driver of increased meat consumption. Food & Beverage Services Index, (2014 = 100), At Constant Prices, Annual Ministry of Trade and Industry - Department of Statistics / 18 Nov 2017 The Food & Beverage Services Index (FSI) measures the short-term performance of food & beverage (F&B) services industries based on the sales records of F&B services establishments. Available to download in PNG, PDF, XLS format, Access to this and all other statistics on 80,000 topics from, Pork imports of selected countries worldwide 2020, by country. Per capita meat consumption in Singapore in 2019, by type of meat (in kilograms) [Graph]. You need a Single Account for unlimited access. The world average for meat consumption per person: 102.5 pounds per year. Eat Just Inc., a maker of meat and egg substitutes, has been approved to sell its laboratory-created chicken in Singapore, which becomes the first government to allow the sale of cultured meat. However, due to rising awareness of the high carbon footprint of meat consumption, more manufacturers of plant-based meat have been entering the market offering frozen meat substitutes options that are both environmentally-friendly and taste almost … Meat consumption is measured in thousand tonnes of carcass weight (except for poultry expressed as ready to cook weight) and in kilograms of retail weight per capita. Meat Consumption in Singapore. 1/ Includes beef, pork, veal, and mutton/lamb, but excludes edible offals. Global meat production is projected to be 15% higher in 2027 relative to the base period. Accessed December 28, 2020. https://www.statista.com/statistics/1038150/per-capita-beef-consumption-singapore/, Singapore Food Agency. Quick Analysis with our professional Research Service: Content Marketing & Information Design for your projects: Industry-specific and extensively researched technical data (partially from exclusive partnerships). ", Singapore Food Agency, Per capita beef consumption in Singapore from 2010 to 2019 (in kilograms) Statista, https://www.statista.com/statistics/1038150/per-capita-beef-consumption-singapore/ (last visited December 28, 2020), Per capita beef consumption in Singapore from 2010 to 2019, Sales value of meat in the United Kingdom (UK) in 2015, Sales volume of meat in the United Kingdom (UK) in 2015, Sales value of meat products in the United Kingdom (UK) in 2016, by category, Retail market share of red meat in the United Kingdom (UK) 2016, Beef and veal production value in the United Kingdom (UK) 2003-2019, Production volume of red meat in the United Kingdom (UK) 2017, by type, Meat processing and preservation: enterprises in the UK 2019, by turnover size band, Meat processing: Manufacturers' sales in the United Kingdom (UK) 2008-2019, Farm to retail price spread of beef in Great Britain (UK) 2016-2017, Meat of bovine animals, fresh or chilled: UK import value 2001-2019, Meat of bovine animals, frozen: UK import value 2001-2019, Meat of bovine animals, fresh or chilled: UK export value 2001-2019, Meat of bovine animals, frozen: UK export value 2001-2019, Beef export share from the United Kingdom (UK) in 2015, by destination, Retail purchase value of beef in the United Kingdom (UK) 2005-2015, Breakdown of household retail purchases of fresh and frozen beef GB 1995-2015, Retail purchase volume of beef in the United Kingdom (UK) 2005-2015, Retailer value share of fresh beef in the United Kingdom (UK) in 2016, Volume change of fresh and frozen beef products in the United Kingdom (UK) in 2019, Consumers buying organic beef in Great Britain 2007-2017, Consumer perceptions of different meats in the United Kingdom (UK) in 2016, Change in number of roast dinner meal occasions in the United Kingdom (UK) in 2016, Value share of fresh beef steak in the United Kingdom (UK) in 2016, Frequency of buying fresh beef steak in the United Kingdom (UK) in 2016, Types of steak bought in the United Kingdom (UK) in 2016, Important factors when buying steak in the United Kingdom (UK) in 2016, Per capita consumption of meat in the Netherlands in 2019, by type, Per capita consumption of fish in Germany 1980-2019, Per capita consumption of meat and sausage products in Germany 2013-2019 by type, Per capita consumption of meat in Germany 1991-2019, Annual per capita consumption of beef in Norway 2009-2019, Per capita consumption of beef and veal in Germany 1991-2019, Annual per capita consumption of meat in France 1970-2019, by kind of meat, Per capita consumption of fishery products in the Netherlands 2014-2018, Per capita consumption: seafood, shellfish & crustaceans Spain 2019, by preservation, Per capita consumption of fishery products in the Benelux 2018, by country, Annual per capita consumption of pork in Norway 2009-2019, Annual per capita consumption of poultry meat in Norway 2009-2019, Annual per capita consumption of small ruminants in Norway 2009-2019, Annual per capita consumption of game meat in Norway 2009-2019, Per capita consumption of fish products worldwide 2014-2019, Per capita consumption of poultry in Germany 1991-2019, Per capita consumption of meat in Germany 2017-2019, by type, Per capita consumption of meat in the Netherlands 2009-2019, Per capita consumption of beef in the Netherlands 2009-2019, Per capita consumption of fresh and frozen beef and veal in Sweden 2008-2018, Per capita consumption of fresh meat in Spain in 2019, by type, Per capita beef consumption in Singapore from 2010 to 2019 (in kilograms), Find your information in our database containing over 20,000 reports, Tools and Tutorials explained in our Media Centre. 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